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Charlie Andrews
United States
Приєднався 26 тра 2013
This channel features step by step New Orleans cooking and baking recipe instructional videos. It also features product reviews, occasional holiday and announcement videos to keep you informed. My mission is to help and inspire others to cook or bake. I want to bring New Orleans/Louisiana style dishes to kitchens all over the world, one recipe at a time. I have an official website for all of my recipes. I'm also on Facebook, Instagram, and Twitter as well. Links to the website and social media sites are below. Thank you and enjoy!
Honey Barbecue Fried chicken sandwiches | Made with chicken thighs
New Orleans native Charlie Andrews demonstrates how to make Honey barbecue Fried chicken sandwiches. It consists of seasoned fried chicken thighs coated with barbecue sauce. Homemade hamburger buns and it is dressed with mayonnaise and sweet relish before serving. This recipe makes 4 to 6 chicken sandwiches. It's a great sandwich to make for barbecues, picnics or even small parties. It's flavorful and absolutely delicious. Hope you all will give this recipe a try.
Honey Barbecue Fried chicken sandwiches recipe link
www.charliethecookandrews.com/honey-barbecue-fried-chicken-sandwiches/
Official Website for all recipes
www.charliethecookandrews.com/
Email
charliethecookandrews@gmail.com
Facebook
charliethecookandrews/
Instagram
charliethecookandrews?hl=en
Twitter
CTCAndrews
#charliethecookandrews
To donate
www.charliethecookandrews.com/support-charlie/
GoFundMe
www.gofundme.com/f/charlie-andrews-youtube-cooking-channel
Cash App
$CharlieA504
PayPal (donate to email address)
charliethecookandrews@gmail.com
Honey Barbecue Fried chicken sandwiches recipe link
www.charliethecookandrews.com/honey-barbecue-fried-chicken-sandwiches/
Official Website for all recipes
www.charliethecookandrews.com/
charliethecookandrews@gmail.com
charliethecookandrews/
charliethecookandrews?hl=en
CTCAndrews
#charliethecookandrews
To donate
www.charliethecookandrews.com/support-charlie/
GoFundMe
www.gofundme.com/f/charlie-andrews-youtube-cooking-channel
Cash App
$CharlieA504
PayPal (donate to email address)
charliethecookandrews@gmail.com
Переглядів: 12 303
Відео
Oven Baked Brisket stuffed with garlic | How to prepare and bake a brisket
Переглядів 22 тис.19 годин тому
New Orleans native Charlie Andrews demonstrates how to make an Oven baked Brisket stuffed with garlic. It consists of a brisket, that's been cleaned, well-seasoned, stuffed with garlic and marinated overnight. From there it is seared in a very hot cast iron skillet, wrapped with aluminum foil and baked at a very low temperature for a few hours until it's done. This recipe makes one 3- and 1/2-p...
Blackberry Pound Cake with blackberry icing from scratch.
Переглядів 14 тис.14 днів тому
New Orleans native Charlie Andrews demonstrates how to make a Homemade Blackberry Pound Cake. It's made with fresh blackberries which are pureed and added into the cake, along with butter eggs sugar and flour. After the cake is baked, a blackberry icing is created using the leftover blackberry puree and poured and spread on top and sides of the cake before serving. You can get 18 to 20 or possi...
How to make Beef Pepper Steak stir fry
Переглядів 11 тис.21 день тому
New Orleans native Charlie Andrews demonstrates how to make Beef Pepper Steak. This is a stir fried Chinese inspired dish. It consists of Beef top sirloin steak or flank steak with onions, bell peppers, seasonings and a thickened soy sauce mixture. It can also be served over rice or pasta. You can get about 4 to 6 servings. It is flavorful and absolutely delicious. Hope you all will give this r...
How to make Tiramisu | A classic Italian dessert
Переглядів 8 тис.28 днів тому
New Orleans native Charlie Andrews demonstrates how to make Tiramisu. It consists of lady finger cookies dipped in coffee, a whipped sweetened mascarpone cheese, layered into a baking pan and cocoa powder sprinkled on top. This is my version of the dish. You can get 9 servings from this recipe. It's an classic Italian dessert with a twist and it's absolutely delicious. Hope you all will give th...
"Funyuns" Flavored Fried Onion Rings
Переглядів 9 тис.Місяць тому
New Orleans native Charlie Andrews demonstrates how to make Funyuns Flavored Fried onion rings. These onion rings are dipped into a thick batter that's flavored with Funyuns and fried in hot oil before serving. This recipe serves 2 to 4 people. Also depends on how many onions you are preparing. They have a nice onion flavor, well-seasoned and absolutely delicious. Hope you all will give this re...
Ponchatoula Strawberry Pie | Made with fresh strawberries whipped cream in pre-baked pie shell.
Переглядів 40 тис.Місяць тому
New Orleans native Charlie Andrews demonstrates how to make a, Easy Ponchatoula strawberry pie. It consists of a homemade strawberry filling added into a prebaked pie crust with whipped cream added on top before serving. You can get 8 to 10 slices of pie. It's refreshing and absolutely delicious. Hope you all will give this recipe a try. Ponchatoula strawberry pie recipe link www.charliethecook...
New Orleans style Crawfish Enchiladas
Переглядів 16 тис.Місяць тому
New Orleans native Charlie Andrews demonstrates how to make Crawfish enchiladas. Enchiladas are a Mexican dish. It consists of homemade tortillas wrapped around a cheesy crawfish filling and topped with a homemade chili sauce and 2 different types of cheeses and baked in the oven. This recipe makes 4 large enchiladas. It has a wonderful crawfish flavor, cheesy and absolutely delicious. Hope you...
Homemade Raspberry Lemonade | Made with real lemons and fresh raspberries.
Переглядів 26 тис.Місяць тому
New Orleans native Charlie Andrews demonstrates how to make Homemade Raspberry Lemonade. It's made with fresh raspberries and lemons. Sugar and salt are also added for sweetness and flavor. The mixture is then pasteurized, strained and cooled overnight in a fridge before serving. This recipe makes 1 gallon of Raspberry lemonade. It's refreshing and absolutely delicious. Hope you all will give t...
Southern style Biscuits and Gravy
Переглядів 22 тис.2 місяці тому
New Orleans native Charlie Andrews demonstrates how to make Homemade biscuits and gravy. It consists of soft and buttery biscuits that are topped with a flavorful sausage bacon gravy which is made with a roux. This recipe makes 8 biscuits, along with the gravy. It's a comforting southern style breakfast dish. It's also absolutely delicious. Hope you all will give this recipe a try. Southern sty...
Caramel Pound Cake from scratch
Переглядів 36 тис.2 місяці тому
New Orleans native Charlie Andrews demonstrates how to make a homemade Caramel pound cake. The caramel is added into the cake batter and also swirled into the batter before baking. After the cake is baked, a butter vanilla caramel glaze is poured right on top before serving. You can get 20 or more servings from this cake. It has a wonderful caramel flavor, and it's absolutely delicious. Hope yo...
Spicy Crawfish Fried Rice | New Orleans style Fried rice with crawfish tails
Переглядів 11 тис.2 місяці тому
New Orleans native Charlie Andrews demonstrates how to make New Orleans style Crawfish fried rice. It consists of day old, cooked rice and crawfish tails that are sauteed in seasonings, spices and soy sauce. You can get about 4 to 6 servings. It's a different take on fried rice, New Orleans style. Absolutely delicious. Hope you all will give this recipe a try. New Orleans style Crawfish Fried R...
Lemon Supreme Cupcakes
Переглядів 16 тис.2 місяці тому
New Orleans native Charlie Andrews demonstrates how to make Lemon Supreme Cupcakes. It consists of a lemon-flavored cupcake and a lemon meringue frosting added on top. This recipe makes 12 cupcakes. It's full of lemon flavor and it's absolutely delicious. Hope you all will give this recipe a try. Lemon Supreme cupcakes recipe link www.charliethecookandrews.com/lemon-supreme-cupcakes/ Official W...
Texas Roadhouse style dinner rolls with honey cinnamon butter dip | Made from scratch.
Переглядів 33 тис.3 місяці тому
New Orleans native Charlie Andrews demonstrates how to make Texas roadhouse style dinner rolls with honey cinnamon butter dip from scratch. This recipe makes 8 rolls along with the butter mixture. It's soft flavorful and tastes just like the Texas roadhouse dinner rolls. It's absolutely delicious. Hope you all will give this recipe a try. Texas Roadhouse style dinner rolls recipe link www.charl...
It's like fried catfish but it's baked | Crispy Oven Baked Catfish | Heathier alternative.
Переглядів 95 тис.3 місяці тому
New Orleans native Charlie Andrews demonstrates how to make Crispy oven baked catfish. It's like fried catfish but it's baked. The catfish are cleaned, seasoned, marinated and breaded with a seasoned egg, cornmeal breadcrumb and all-purpose flour batter. From there it is sprayed with olive oil spray, and baked in a hot oven until the catfish is crispy on the outside and tender on the inside. Th...
Smoked Sausage Smothered in Creole Gravy over rice.
Переглядів 18 тис.3 місяці тому
Smoked Sausage Smothered in Creole Gravy over rice.
Hummingbird Cake from scratch | A 3-layer banana pineapple cake with a sweet cream cheese frosting.
Переглядів 73 тис.3 місяці тому
Hummingbird Cake from scratch | A 3-layer banana pineapple cake with a sweet cream cheese frosting.
"Creamy" Sour Cream & Onion Potato Bake | Au Gratin potatoes | Scalloped potatoes
Переглядів 92 тис.3 місяці тому
"Creamy" Sour Cream & Onion Potato Bake | Au Gratin potatoes | Scalloped potatoes
How to make a Peanut Butter Crunch Cake from scratch
Переглядів 14 тис.4 місяці тому
How to make a Peanut Butter Crunch Cake from scratch
Blackened Hawaiian Salmon | Seared Salmon fillets coated with a sweet and savory Hawaiian glaze.
Переглядів 45 тис.4 місяці тому
Blackened Hawaiian Salmon | Seared Salmon fillets coated with a sweet and savory Hawaiian glaze.
New Orleans style blue crab dip | A dip that's made with Louisiana's own blue crab puree.
Переглядів 30 тис.4 місяці тому
New Orleans style blue crab dip | A dip that's made with Louisiana's own blue crab puree.
Dutch Chocolate and Vanilla Pound Cake
Переглядів 55 тис.4 місяці тому
Dutch Chocolate and Vanilla Pound Cake
New Orleans Style Shrimp noodle soup
Переглядів 21 тис.5 місяців тому
New Orleans Style Shrimp noodle soup
Banana Custard Cream Pie | No-bake
Переглядів 126 тис.5 місяців тому
Banana Custard Cream Pie | No-bake
Oxtails Smothered in Gravy over rice.
Переглядів 79 тис.5 місяців тому
Oxtails Smothered in Gravy over rice.
Charlie's 2024 New Year Announcements
Переглядів 23 тис.5 місяців тому
Charlie's 2024 New Year Announcements
French Style Green beans and neck bones over rice with cast-iron skillet cornbread
Переглядів 63 тис.5 місяців тому
French Style Green beans and neck bones over rice with cast-iron skillet cornbread
Charlie's 2023 Christmas Dinner Preview
Переглядів 10 тис.5 місяців тому
Charlie's 2023 Christmas Dinner Preview
Honey Bun Style Monkey Bread from scratch | Honey bun pull apart bread.
Переглядів 20 тис.6 місяців тому
Honey Bun Style Monkey Bread from scratch | Honey bun pull apart bread.
Smothered Potatoes with Chicken and Smoked Sausage.
Переглядів 18 тис.6 місяців тому
Smothered Potatoes with Chicken and Smoked Sausage.
👏🏽🤎
Thank you!!
You should try topping the chicken with coleslaw… thanks for the recipe…..
That's a great idea. You're welcome. Thanks for sharing!!
Thank You Great Cook
You're welcome, not a problem.
Hey Charlie I cooked this dish tonight for my mom and I and it was off the chain. Instead of the mash potatoes I did the bake potatoes. I had tried several times to get my asparagus and carrots like that but never could, am so glad I saw your video and for now on that's the way I will cook them. My mom kept saying this looks and taste good. I wanted to go back for 2nd but I didn't want to over do it. Again thank you so much for your help.
Hey there! I'm happy to hear that the meal was successful. That's great. You're welcome, not a problem. Thanks for leaving feedback. Nice work!!
Looks amazing Charlie . Awesome video and very informative .
Hey there! I appreciate the compliments. Thank you!!
❤
Thanks!
Oh my! This is going be happening at my house! Thank you for another delicious idea!
You're welcome. That's awesome. Let me know how it turns out. Thanks!
Wow, these look incredible!!
I appreciate the compliment. Thanks!
Hi Charlie! As usual an amazing recipe! Can Kosher salt be used and does it change the measurement? 👍🏻❤️
Hello there! Yes, you can use Kosher salt. Measurements remain unchanged.
Really good video
I appreciate the compliment. Thanks!
We call them julips
That's cool. Thanks for sharing!
Great job
Thanks!
You're funny, thanks for sharing!
You're welcome!!
WOW. PLEASE MAKE BEEF NECKBONES. THANKS!
May work on something in the near future. Thanks for the request.
@@CharlieTheCookAndrews THANKS!
@@AliciaBanks-cf2hr you're welcome!!
This would definitely be good for a summer outdoor picnic. Maybe with some beans and potato salad
You are right about that. Thanks for sharing!
Wut up Charlie , looks great as usual 😊
Nothing much. Thanks a lot!
Wow this is perfect, thanks for sharing Charlie! I'm gonna pair this with some nice homemade coleslaw and corn on the cob for the 4th.😊
You're welcome. That is good to hear. Let me know how it turns out. Thanks!
The batter on this catfish looks amazing. I hadn't heard of marinating the fish in lemon juice...we just used buttermilk. Can't WAIT to try this. You da best Chez Charlie!
Hey there! I appreciate the compliments. Yes, absolutely. Let me know how it turns out. Thanks!
❤👍🏿
Thanks!
Looks yummy
Thanks!
How bout to make a cherry 7up pound cake too
That's good to hear. Hope all is successful with the 7UP cake. Thanks for sharing!
OmG this looks so delicious I made your spaghetti the other day it was a hit I also made your Louisiana Crunch cake it went so fast thank you for posting delicious food keep giving us your delicious receipes
I appreciate the compliments. I'm happy to hear that the spaghetti and the crunch cake were successful. You're welcome, not a problem. Thanks for leaving feedback!
I can't find Louisiana shrimp in New Jersey so I will be using another brand of medium shrimp when I make this with my fried Chinese chicken wings. TFS this wonderful recipe sweetie
That's understandable. I appreciate the compliments. Let me know how it turns out. Thanks!
Thank you for the recipe for the rolls and everything else. You are such a bright light, appreciate you.😊
You're welcome. I appreciate the compliments and for the donation. Thank you!
You never cease to amaze me Charlie. This bbq chicken sandwich looks incredible. 👍🏾👍🏾
I appreciate the compliments. Thank you!
Hey Charlie, this year will actually be my 10th year of being subscribed to your channel and this video was actually the first video I saw of you and I NEVER regretted being part of your cooking nation!!!☺️🤞🏽
Hey there! I appreciate you for being subscribed to my channel throughout the years. Yes, I remember this video also. lol What a time that was. lol I'm also happy to hear that you enjoyed my channel throughout the years as well. Thanks for sharing!
This is a definitely the definition of perfection😍😩👌🏾how about an original cheesecake recipe in the future?👀
I appreciate the compliment. Will work on an original cheesecake recipe in the near future. Thanks for the request.
Yummy!❤
Thanks a lot!
Yummy!❤
Thanks!
Hi chef Andrews, i was going to make one of your cheesecake's which one was the best one in your opinion?
Hello there! The strawberry cheesecake is good. The link is below. Hope this helps. Thanks! ua-cam.com/video/nnnPNyVYbaE/v-deo.html
Hey Charlie! Again you have put a big smile on my face! I could almost taste that too! I'm making this, this weekend. The only thing I don't have are the those beautiful whole shrimps. I have raw tails, shell on, so maybe it'll be close? Very nice job, sorry I'm about seven years late...
Hey there! That's good to hear. Yes, whatever you have will do. Let me know how the shrimp and grits turn out. Better late than never. lol Thanks!
Oh My 💯💜
Thanks!
Charlie you've gone too far now brotha, you've gone way too far... Hungry 😋 👍
Hey there! I appreciate the compliment. Thanks! lol
Charlie as good as those sandwiches look, my mouth is not big enough to wrap my jaws around that.😅
Hey there! I appreciate the compliments. Thanks!
Jill Valentine's favorite ;)
Ha ha that's great. Thanks for sharing!
@@CharlieTheCookAndrews You're welcome ;)
hey Charlie! Thanks for the video I'm gonna try the recipe for my new roommates and see how they like it. Was just wondering, do you cook for a job or just for UA-cam and on the side?
Hey there! You're welcome, not a problem. That's good to hear. Let me know how it turns out. UA-cam and at times on the side. Thanks!
Charlie that was beautiful !!!
I appreciate the compliment. Thanks!
I know those taste better than that chicken sandwich wars stuff
I appreciate the compliment. Thanks!
Wow Charlie, another winner. Thank you. 😊
Hey there! I appreciate the compliments. You're welcome. Thanks!
Yeah man!
Thank you!!
Another fantastic video of the best food, instead of fast food... I got to try this 1 since I always but chicken thighs...
Hey there! I appreciate the compliment. That's great. Let me know how it turns out. Thanks!
you sure no how to cook
I appreciate the compliment. Thanks!
Can I adopt you! Open a restaurant in Orlando Fl.!
That is a good question. Thanks for sharing!
Oh huh my goodness looks delish!!!😋
I appreciate the compliment. Thanks!
❤❤❤❤❤❤❤
Thanks a lot!!
@@CharlieTheCookAndrews you're welcome 😊
Looks Good
Thank you!
It sho looks gd i love a gd chicken sandwich
I appreciate the compliment. That is good to hear. Thanks for sharing!
😋 great channel 👍🏼💯🩶
I appreciate the compliment. Thanks!
Outstanding!
Thank you!!
Looks divine Charlie, Summer just got more excited with those flavorful honey barbecue fried chicken sandwiches. Charlie you knows how to make cooking look fun 😊. Enjoy your weekend
Hey there! I appreciate the compliments. Enjoy your weekend as well. Thanks!
@@CharlieTheCookAndrews 🌟💛